Lactase

Lactase is a Enzyme supplement available in 1 form.

Not all forms of Lactase are equal. The form you choose determines how much Lactase actually reaches your tissues, and the difference between the best and worst forms can be substantial. Food-grade lactase is a beta-galactosidase enzyme standardized for consistent FCC (Food Chemical Codex) lactase unit activity for supplementing the body's dairy sugar digestion capacity. Research supports activity-standardized lactase for promoting healthy lactose digestion and reducing digestive discomfort in individuals with lactase insufficiency.

Lactase Powder (Secondary Form) has a bioavailability rating of good absorption.

Lactase enzyme supplementation provides the beta-galactosidase enzyme that breaks down lactose (milk sugar) into glucose and galactose. Research supports its use for individuals with lactose intolerance — estimated to affect 65-70% of the global adult population. Supplemental lactase taken with dairy meals prevents gas, bloating, and digestive discomfort.

Multiple forms of Lactase are available. Start by comparing form ratings — Preferred Forms reflect the strongest bioavailability evidence, and higher-absorption forms deliver more active compound per dose unit.

The appropriate form depends on your individual goals and your healthcare provider’s recommendations. Consult a qualified professional before selecting a supplement form.

Individual dose requirements vary based on health goals, body weight, and existing nutrient intake. Your healthcare provider can help you determine an appropriate amount of Lactase for you.

Side Effects: Consult your healthcare provider regarding tolerability, particularly at higher doses.

These statements are based on structure/function research and have not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease. Always consult a qualified healthcare provider before starting or changing a supplement regimen.